Monday, March 15, 2004

We’ve discovered a new treasure, Crotasc, a restaurant attached to the Mamete Prevostini winery in Mese, just outside Chiavenna (a town north of the northern tip of Lake Como). Their specialties are salumi and insaccati (dried meats) and wild game (including salumi made from wild game), and of course their own wines.   The house [...]