Samosas

original MomComm: Ross’ Italian friends on fotolog didn’t know what the above objects were. To clear up any confusion: they’re samosas, pastry cones stuffed with ground meat and/or vegetables, and deep fried. You might also like: The Playboy

Making Chutney

I had been saying all summer that I was going to make tomato chutney during this season, while the tomatoes are at their best – and, in Italy, that is very good indeed! My favorite fruttivendolo was selling pomodori ramati – tomatoes on the vine – at 3 euros for 3 kilos, so I bought… Continue reading Making Chutney