Category Archives: travel

The Silent Screams of Dying Trees

Last Sunday Tin Tin and I went to Rocky Mountain National Park. It was a beautiful drive from Boulder, through Estes Park (which is a town, not a park) and on up – and up, and up. At its highest point, the Trail Ridge Road is something over 12,000 feet in altitude (and, obviously, closed by snow for much of the year). On this particular day, the last Sunday before school starts in this area, it was also very crowded – we gave up on the Alpine information center because the parking lot was full.
Clark's Nuthatch
< This cheeky fellow came very close, hoping for a handout of trail mix – not likely to happen, given all the dire warnings posted about feeding the animals and the presence of a park ranger six feet away!

We continued down the other side of the Continental Divide to Grand Lake, then doubled back into the park to take a walk which, according to the guidebook, was supposed to be “easy.” (More on that later.)

I’d just heard about the havoc being wreaked by mountain pine beetles: my friend Sharon, with whom I had dinner in Boulder a few days ago, had seen huge swathes of destruction on her drive up from New Mexico (and had overheard a tourist ask a park ranger: “Where can I get one of those pretty red trees?”).

We saw some evidence of damage on the eastern side of the range, but far, far more on the western side:
trees looking up
Tin Tin and trees

Shorter forms of life, meanwhile, are thriving:

thistle

gray bark with borer damage

The tree above has been recently attacked by beetles: the blobs of sap show where they tunneled in to lay their eggs. Healthy trees can produce enough sap to overwhelm a few beetles and drive them off, but these trees are weakened by prolonged drought, and in the last few years the region has not seen the sustained bitter winter temperatures needed to kill eggs and larvae already inside the trees.
red bark from borer damage
^ This tree is much closer to death, hence the red color (and many, many holes).

^ I don’t know what caused this, but it’s sort of pretty, though probably a bad sign for the tree.
drip
< Dunno what caused this, either. Possibly the bark was stripped off by rangers investigating the infestation.

^ …and this one’s not beetle-related, but just plain scary!

This beetle attack has been going on for years, and many trees have fallen. By some estimates, 90% of Colorado’s lodgepole pines will be lost before this is over.

Of course there is still great beauty in the park, and always will be. Some areas are relatively untouched for now.

^ But reminders of tree death are everywhere.

Apparently the increased sunlight to the forest floor improves the forage for elk, who certainly seem to be thriving – and completely unafraid of all the humans stopping to take pictures of them.

^ This was taken back on Trail Ridge Road, above the tree line, as we returned home in the evening. Very reminiscent of the high Alpine terrain in many parts of Italy – but this is higher.As for our hike… it took us three and a half hours to cover six and a half miles – not “easy” by any definition of mine! My knees and hips were screaming, although, fortunately, the steeper path was on the way up.On the way home we stopped in Estes Park for dinner. I had buffalo burger – bison is ranched for meat in this area, and widely available, even in the Sun cafeteria. It’s a flavorful meat, and supposedly healthier than cow beef. We also had a couple of excellent local wheat beer micro-brews.

An Over-the-Top Italian Restaurant in the US

I usually avoid Italian restaurants in the US – why bother, when I can get far better Italian food from the grocery store at home? But during my last US trip I did end up going with friends for takeout to an Italian chain restaurant, Buca di Beppo (whose name is already funny to an Italian speaker: it means “Beppo’s hole'”). The scallop-and-shrimp pasta was more than decent, with just enough spice to make it interesting. The grilled vegetables were good. The garlic bread, while not resembling anything you’d ever see in Italy, was tasty.

But what really got me was the decor. You just never see anything like this in Italy. Never.

For starters: the restaurant is hung with banners and scarves from several different Italian football teams (besides Inter and Roma seen below, there were also AC Milan and others in other rooms).

This just ain’t gonna happen in Italy. You will occasionally see places, more often bars than restaurants, decorated with memorabilia from ONE football team – the one that the owner supports (sometimes defiantly, in the teeth of local prejudices). No one would dream of hanging a banner for an opposing team: that would risk bringing bad luck (sfiga) to his team, or would be like a devout Catholic putting a garlanded Ganesh in his place of business!

Dan Maslowski

(No, that is not the proud owner of the restaurant- it’s my friend Dan.)

Airport Reports: Malpensa

Looks as if I’m a frequent traveller again this year, and I hope that will hold true for some time to come. I’ve been relatively quiet for the last six years – usually only one annual trip outside Europe – but it’s time to spread my wings again. Travel woman: that’s who I am and what I do.

Today’s flight, courtesy of Sun Microsystems, takes me from Milan to Frankfurt to Denver, on a United Airlines-Lufthansa code share. First problem arises from “code share.” I woke up at 3 am with an anxiety attack (I do that sometimes) and thought I should check in online in advance, as I had done coming back from my last trip on British Airways (they even had a very cute online application that let me choose my seats).

The tickets for this trip were purchased (by AmEx Business Travel, using my credit card), from United Airlines, but the aircraft appears to be Lufthansa all the way. So I went to the Lufthansa.com to check in. They didn’t recognize my credit card, kept asking for another. And that was the only option offered – no possibility to enter the record number, which I have on the printed out e-ticket.

I tried United’s website, and they apparently recognized me via the credit card, but told me I had to check in with Lufthansa. Argh.

Went back to sleep, woke up at 5:15, showered, drank coffee, dithered and fiddled until Antonello (o peerlessly faithful taxi driver!) arrived bang on time at 6. In spite of a sudden thunderstorm along the way, we reached Malpensa just after 7, and I was checked in by 7:15.

Malpensa is not the world’s most interesting airport – no real bookshops and no music/video shops. I had another coffee (decaf this time), fresh-squeezed OJ, and a chocolate croissant for breakfast, went on through security (no line! I am always going to fly on Tuesdays from now on for the rest of my life – flights on Tuesdays are cheaper, too).

There are lots of expensive fashion shops at Malpensa, but nothing I’d actually buy. A nice business class lounge would be a welcome refuge, but KLM, in spite of the Platinum status they reinstated me to a while ago, won’t let me sit in their lounge because I’m not flying on them or one of their partner airlines (what good is Platinum membership if I can’t use it anytime I damn well please?). And I can’t use Lufthansa’s lounge because I’m not flying business class with them.

So I’m sitting on the floor by the departure gate next to a wall socket (look for them on the columns near the windows) – might as well save my laptop’s battery while I can, it’s going to be a long trip. This is the only socket for miles and I’ve got it – several other laptop owners are eyeing me jealously.

Destination for this flight is Frankfurt. Also not my favorite airport. I’ve flown through there to India several times, and the terminal those flights leave from is remarkably lacking in services. Probably the US flights leave from a different terminal, hopefully with something a little more exciting in the way of food than German sausages and beer (which are only available from smoke-filled bars).

Security

Here in Milan, I did not have to take out my laptop or take my shoes off. Does this mean their equipment is different (it looks the same as any other airport x-ray)? Or should I be worried about lax security? Or (sshh! don’t tell!) does this mean that the elaborate procedures at other airports are designed to make us feel more secure when actually we aren’t?

Dressing for Travel

In the travel forums I frequent, American tourists often ask how they can dress to not look like tourists in Italy. Some other American tourists reply: “They’re going to know you’re a foreigner anyway, so why bother?” But that misses the point.

I wish all American tourists were so attentive to the cultures they are visiting as to actively research how to dress for the local culture. On my last trip through Heathrow, I noticed a group of teenage girls travelling together (I always wonder where these globetrotting kids are going, and why), and was horrified by their attire. Most were wearing sweatshirts, baggy capri-length trousers, and flip-flops. One even had her U-shaped travel pillow stuck firmly around her neck. They all looked as if they had just come off the beach.

I’m neither a prude nor a snob, and there is something I like about Americans’ relaxed attitude towards dressing. It can be a profound relief after the “keeping up with the Joneses” fashionability of Italians (I don’t always bother). But, when in a foreign country, it seems disrespectful. I wish some of my fellow citizens would think a little harder about the impression they make on others.

Swiss Recycling

The Swiss are terribly organized and disciplined in everything, not least recycling.

These photographs were taken in the recycling center of a village (Cortaillod) near Neuchatel.

Above you can see (front left) a gray box for different types of batteries (separate compartments for different types). The blue mesh bin is for plastic bottles, with the instruction: “Air out, cap on!” Rear left are collecting bins for old clothes, from two different charities. Rear right is the big paper bin, also divided into sections for different types of paper.

^ Glass must also be separated, by color.

^ Bins for various kinds of aluminum packaging.

The green bin is exclusively for the aluminum containers used in Nespresso coffee machines. I’m guessing that Nestlé supplies the bin – it’s a form of advertising, when you think about it.

   

^ Robyn demonstrates the user of the can crusher.