Billboard in Wellington, New Zealand, which prides itself (rightfully enough) on its coffee.
Category Archives: bio
Churrascaria
Of course while we were in Porto Alegre we had to go to a churrascaria. This method of cooking originated with the gauchos of southern Brazil and is mostly about all kinds of very good meat, though there’s also a buffet of salads and vegetables, and you can get grilled cheese (in large, melty chunks, not sandwiches).
Truly some of the best meat I’ve had in my life (there are times I am thankful not to be vegetarian), and the tableside capirinha service helped to wash it all down.
I was delighted to learn that the Fogo de Chao chain is of authentic Brazilian origin and considered good, so there are a few places in the US where I’ll still be able to enjoy churrasca.
This One’s for @Shamu
On the beach at Opotiki, New Zealand’s Bay of Plenty. Whale Island on the horizon.
Best Souvenir EVAH
I’m very proud of this: palestrante means speaker. FISL (this is the 10th edition) is one of the world’s largest open source conferences. The little orange button is important: PR stands for PRESIDENT. Which means I got to be one of the 300 people on the show floor when Brazil’s President Lula came to call, and was able to get pretty up close and personal among the mob. Video here.
